Whether you like your dumplings steamed or fried, they are a MUST for Chinese New Year. This traditional dish, eaten on Chinese New Year and Chinese New Years Eve, symbolizes wealth and prosperity for the coming year. This largely has to do with their shape, which are made to look like silver ingots (an old…
Tag: local
Fried Cauliflower with Coconut-Curry Dipping Sauce
As we are nearing the end of cauliflower season, I suddenly can't get enough of this cruciferous vegetable. I'm doing all sorts of things with cauliflower: baking it with breadcrumbs and cheese, making it into soup (tasty recipe coming soon!) and even frying it in this recipe for Fried Cauliflower with Coconut-Curry Dipping Sauce. While…
Continue reading ➞ Fried Cauliflower with Coconut-Curry Dipping Sauce
German Sauerkraut
Steins of beer, colourful lederhosen and dirndles, and folk music can only mean one thing...Oktoberfest is here! While I may not be in Germany to partake in these celebrations, I am celebrating at home with my recipe for German Sauerkraut! My German Sauerkraut (with an obligatory side of mustard) styled with flowers from Il Fioraio Florist,…
Basil Gnocchi with Peas and Pancetta
Happy Sunday everyone! I hope everyone is having a nice weekend and I hope the Sunday Scaries (i.e. fear of going back to work or school tomorrow) haven't set in yet! To soothe your pain, or to seamlessly transition you from the weekend to Monday, do I ever have a meal for you: Basil Gnocchi…
Savoury Cheese and Spinach Pastries
Peanut butter and jelly. Salmon and dill. Peas and mint. These are all ingredients that go perfectly together. Adding to this list of perfect food pairing is of course, spinach and cheese. Used in a variety of dishes, spinach and cheese compliment each other perfectly no matter what dish they are in together. I combine…
Grilled Vegetables
You may think of firing up the grill for grilling up some ribs, hamburgers, or chicken this summer, but while you're at it, why not make a side of these healthy Grilled Vegetables?! These RAINBOW grilled veggies are just perfect for Pride weekend here in Vancouver! I love the flavour that the grill gives to…
Blueberry-Almond Tart
Summertime and blueberries go hand-in-hand. These tender, juicy blue jewels are in season right now and I just cannot get enough of them- especially the locally-grown BC blueberries. Lucky for me, BC produces some of the best blueberries in the world, and what a way to celebrate them with none other than my Blueberry-Almond Tart.…
Frosé All Day
There has been a very strong obsession with rosé wine lately. The phrase "Rosé All Day" has become a mantra of many millenials who enjoy sipping on this tasty pink beverage. This phrase has been emblazoned across shirts, phone cases, and even swimsuits (lol) and everyone is just drinking it up! While it's a little…
Rhubarb Collins
Patio season has finally arrived in Vancouver! After the long and rainy spring that we had this year, I think that everyone is the city is happy that the sun and warm weather is back. I know I sure am! To celebrate the start of Patio Season (and to start pre-gaming for summer!), I have…
Fall For Local Spring Pop-Up Shop
If you are always on the hunt for new and interesting foods, decor and entertaining supplies like I am, local markets are the place to be. Vancouver has a few rotating markets that are held throughout the year such as Got Craft, Refresh, Etsy, and Make It, plus there is a whole swath of seasonal…