Season & Serve Blog - Season & Serve Blog

Squid Ink Arancini

by Melissa

Happy Halloween, everyone! I know I am a day early, but I had to post this haunting recipe so that you can make it to celebrate to spookiest day of the year! This year, I came up with terrifying (yet delicious) Squid Ink Arancini– and they’re perfect for serving at any Halloween party you may be hosting or attending! A Spooky Twist on an...

October 30, 2019

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Appetizers, Dinner

Classic Chicken Kiev

by Melissa

Fall calls for comfort food, and this Classic Chicken Kiev is one of my favourites! Chicken Kiev is simply a chicken breast that is stuffed with a hearty herb and garlic butter before it is breaded and cooked. Most often, Chicken Kiev is deep fried, but in an effort to make this recipe a bit healthier, I like to bake them in the oven....

October 23, 2019

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Fall, Mains

Traditional Thanksgiving Menu 2019

by Melissa

Happy Thanksgiving to all my fellow Canadians! This year, I went all out and cooked a delicious Thanksgiving dinner to celebrate the holiday. I mean, do I never not go all out for holiday cooking?! Our dinner consisted of two appetizers, three side dishes, one main, and one dessert. Now I know you must be thinking that that’s a lot of food for just...

October 14, 2019

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Dinner

Fall, Mains

Classic Chicken Kiev

Fall calls for comfort food, and this Classic Chicken Kiev is one of my favourites! Chicken Kiev is simply a chicken breast that is stuffed with a hearty herb...

Fall

Ricotta & Spinach Stuffed Shells

Ricotta cheese, spinach, pasta, and tomato sauce are four ingredients that make the best comforting Italian dishes. These four ingredients are very versatile and can be combined in numerous...

Drinks, Fall

Bloody Blackberry Bramble

The spookiest night of the year has finally arrived– it’s Halloween! This year, my finacé and are are dressing up as King and Queen Midas! We are decked out...

Dessert, Fall

Chai-Poached Quince

If we want to talk about seasonal fruit, then the quince reigns supreme in the autumn months. At first glance, the quince may look like little, mis-grown pear, however,...

Fall, Mains

Herbed Turkey Breast with Roasted Apples

The moment you have all been waiting for, it’s time to reveal the star of Thanksgiving dinner—my Herbed Turkey Breast with Roasted Apples. Honestly, does it get more autumnal...

Summer, Vancouver, West Coast Living

What to Eat at the Richmond Night Market

Every summer, millions of people make their way to enjoy the Richmond Night Market. This world-famous international night market is the largest in North America and is well known...

Appetizers, Dinner, Summer, Vancouver

BC Spot Prawns with Bagna Cauda Butter

It’s that time of year again, people! Spot Prawns are back in season and they are more sweet, succulent and juicy than I remembered <3 Spot prawn season typically...

Season, Spring, Vancouver

What’s In Season: Spring

The start to the spring season has officially begun today and I couldn’t be happier! Pink, purple and yellow flowers have begun popping up all over the city and...

Vancouver

Fall For Local Market

This past weekend was full of wonderful local purchases from the one and only Fall For Local Market! Every since attending the previous FFL market in April, I have...

Appetizers, Season, Vancouver

Spot Prawn Festival

The weather did not stop Vancouverites from coming together to celebrate the opening of BC Spot Prawn season at the 11th Annual Spot Prawn Festival. Held annually at False...