Cantonese Steamed Beef Balls

Cantonese Steamed Beef Balls are a classic dim sum dish, and now you can enjoy them at home. This recipe is a bit of work, but is definitely worth it once you bite into these springy, juicy beef balls. I use a few different techniques and ingredients compared to traditional Chinese recipes, but these Cantonese…

Salted Caramel Apple Galette

If you love caramel apples, you have to try this recipe for my Salted Caramel Apple Galette. This recipe is great to serve in the fall when apples are in season and is extra special to serve on Halloween! https://youtu.be/tbl_HjmKX58 In this recipe, seasonal apples are cooked in brown sugar and cinnamon before being placed…

One-Pan Chicken & Gravy

This One-Pan Chicken and Gravy is the perfect fall comfort food. Chicken thighs are seasoned, coated in flour, and fried until crisp before being smothered in an easy chicken gravy and baked. Serve this One-Pan Chicken & Gravy with mashed potatoes, tuck in, and enjoy! This recipe was created in collaboration with Red Barn Market. One-Pan…

Butternut Squash Risotto with Crispy Sage

This vegetarian butternut squash risotto is the only risotto recipe that you need for fall. Seasonal butternut squash is roasted and mixed into the perfect risotto. The butternut squash risotto is topped with Parmesan cheese and a crispy sage-brown butter sauce to give this recipe extra autumnal flavours! This recipe was created in collaboration with Red…

Vegetable Spring Rolls

To celebrate Lunar New Year, I am serving up lots of delicious dishes for this big day, including one of my most favourite  recipes: Vegetable Spring Rolls! These crispy golden cylinders are filled with delicious (and vegetarian) filling made of cabbage, carrots, scallions, woodear mushrooms, thin rice noodles and some key sauces and oils. You…

Mini Salmon Sliders with Garlic Aioli

While holiday appetizers are often indulgent and high in calories, these Mini Salmon Sliders with Garlic Aioli are a bit on the healthier side. I always like to include a few healthy holiday appetizers every year as we can't indulge all season long. These Mini Salmon Sliders with Garlic Aioli are bite-sized and full of…

Turkey-Cranberry Holiday Strudel

This week's holiday appetizer is my Turkey-Cranberry Holiday Strudel! This recipe is so versatile that it can be served as an appetizer course for a fancy dinner OR can even be used as a recipe for holiday brunch! Read on to learn about the ingredients I used and how to make it! Red Barn Market's…

Spinach & Red Pepper Puffs

While December brings lots of excitement for the holiday season ahead, it also brings my #AppyHolidays series back to my blog! For those who are new here, #AppyHolidays is a mini blog series where I post a brand new holiday appetizer every week! This year, I am posting on Tuesdays so that means you will…

Crispy Baked Shrimp Balls

The holiday season may be marked by festive decorations, cool weather, and tasty holiday cookies. But most importantly, this season brings lots of delicious holiday appetizers! While we may not be going to big parties with friends and family this year, we can still treat ourselves with some delicious home cooked food, including my recipe…