Vegetable Spring Rolls

To celebrate Lunar New Year, I am serving up lots of delicious dishes for this big day, including one of my most favourite  recipes: Vegetable Spring Rolls! These crispy golden cylinders are filled with delicious (and vegetarian) filling made of cabbage, carrots, scallions, woodear mushrooms, thin rice noodles and some key sauces and oils. You…

Crispy Baked Spring Rolls with Sweet Chili Dipping Sauce

December is halfway over and by now, holiday parties are in full swing. My calendar is getting pretty full with parties with friends and co-workers and I am thinking of hosting a little party of my own. I admit, it's got me a little stressed- you know with preparing host/hostess gifts, cooking food to bring,…