All posts filed under: Holiday Appetizers

Holiday Cheese Ball

It’s finally December and I am in full holiday mode! I have all of my Christmas decorations up (actually, they’ve been up since November 12th) and I have been listening to Christmas albums, baking cookies, planning a Christmas party (stay tuned for that!), and have been drinking many cups of hot chocolate 😛 I’m 100% in the Christmas spirit! If you were following me last December you will know all about #AppyHolidays and I’m so happy to announce that it is back again this year! For those of you who don’t know about #AppyHolidays, it’s essentially a fun series that I do on my blog during December. Every Wednesday of the month I will be posting a wonderful holiday appetizer that you can make for any parties you may be hosting or are attending this season. I’m also going to throw in a few surprise/bonus posts here and there so make sure you follow along! Of course, as with all my recipes, I use the most local and seasonal ingredients that are available to make …

Crispy Baked Spring Rolls with Sweet Chili Dipping Sauce

December is halfway over and by now, holiday parties are in full swing. My calendar is getting pretty full with parties with friends and co-workers and I am thinking of hosting a little party of my own. I admit, it’s got me a little stressed- you know with preparing host/hostess gifts, cooking food to bring, and of course, choosing the perfect party outfit (my outfit selection actually stresses me out the most). But hey, that’s the holidays! At least there is plenty of wine and cocktails to help me cope! If you have also been invited to attend or are hosting a holiday party this season, I have got you covered with my #AppyHolidays series. This Thursday I give you, Crispy Baked Spring Rolls with Sweet Chili Sauce. Don’t they look amazing? They taste good too! Now for me, the holidays aren’t complete without some sort of Asian food. I know… it’s weird. I think I may have this embedded in me since I used to work at M&M Meat Shops where we would sell hundreds of …

Stuffed Olives

It’s Thursday, and you know what that means… it’s time for another #AppyHolidays post! For my second post I present…Stuffed Olives. I know what your’re thinking- yes I did post a Stuffed Mushrooms recipe last week, and this week I am stuffing olives- but truly anything that is stuffed tastes delicious. This recipe is made exclusively by my grandma and I cannot imagine Christmas without them. We always eat these as one of our many appetizers before our big Christmas dinner. Appetizers in the Lynn household on Christmas Day normally consist of: stuffed olives, smoked salmon with dill, a cheese board, and garden salad (the salad is there to keep the food pregame a bit healthy). Now, you can stuff olives with just about anything- pimentos, garlic, blue cheese, mozzarella etc.- and they can even be fried too. But these stuffed olives don’t play around. These olives are stuffed with a simple and straightforward mixture of garlic, parsley, breadcrumbs and olive oil and are served straight out of the fridge or at room temperature. As a …

Stuffed Mushrooms

December is here! Wow- where did this year though? I’m not complaining though…2016 was a complete disaster and the only thing we should remember is #Harambe. Anyways, I am very excited to announce that I have a fun theme for this month on Season & Serve. Every Thursday I will be posting a holiday appetizer recipe that uses seasonal ingredients that can be served at any festive party. And I have a hashtag for it…ready? #AppyHolidays! So cute and festive, right? Be sure to follow me on WordPress and on social media to keep up with these appy recipes plus other exciting and delicious late fall/ early winter meals. Now, to my first #AppyHolidays! recipe- Stuffed Mushrooms! They are the perfect little appetizer that your guests can pop right into their mouths and savour during a cocktail party or right before the big meal on Christmas Day. They are also very easy to make and can be served straight out of the oven or at room temperature- these stuffed mushrooms are fabulous either way! Servings: 12 …