White Bean & Rosemary Soup

Warm up this season with a bowl of White Bean & Rosemary Soup. This healthy Italian-inspired soup is made with white kidney beans, rosemary, Parmigiano Reggiano cheese, and chicken stock. This hearty White Bean & Rosemary Soup gets its creaminess by pureeing half of the soup, rather than adding any cream or fat. A Hearty…

Chorizo & Potato Soup

Cozy up this autumn and winter season with a bowl of smoky, spicy and nutritious Chorizo & Potato Soup. Fresh chorizo is cooked with potatoes, red bell peppers, jalapeños, onions, and smoked paprika. A final addition of kale and a splash of cream makes this soup hearty and delicious. Spanish Flavours in a Hearty Chorizo…

A Rustic & Elegant Thanksgiving Feast

Thanksgiving is a time to gather, be grateful, and indulge in a traditional seasonal feast. If you're looking to elevate your holiday spread, but still have that rustic charm of Thanksgiving, here's a roundup of delectable recipes that will leave your guests craving seconds! Boursin-Stuffed Mushrooms Start the celebration with an irresistible appetizer– Boursin Stuffed…

Spring Gnudi with Beurre Blanc

Spring is here and I'm celebrating the upcoming long weekend with my new recipe: Spring Gnudi with Beurre Blanc. Gnudi are light and pillowy Italian dumplings made with ricotta cheese. This recipe for Spring Gnudi with Beurre Blanc celebrates the flavours of the season with fresh asparagus and peas. A rich and creamy beurre blanc…

Flourless Dark Chocolate Torte

This Valentines Day, celebrate with a delicious and elegant recipe for my Flourless Dark Chocolate Torte. This classic flourless cake gets a twist with the addition of a splash of Free Form Cabernet Sauvignon. This red wine adds a nice smokiness and sweet fruity flavour that perfectly complements the dark chocolate. Recipe in collaboration with…

Cantonese Steamed Beef Balls

Cantonese Steamed Beef Balls are a classic dim sum dish, and now you can enjoy them at home. This recipe is a bit of work, but is definitely worth it once you bite into these springy, juicy beef balls. I use a few different techniques and ingredients compared to traditional Chinese recipes, but these Cantonese…

Salted Caramel Apple Galette

If you love caramel apples, you have to try this recipe for my Salted Caramel Apple Galette. This recipe is great to serve in the fall when apples are in season and is extra special to serve on Halloween! https://youtu.be/tbl_HjmKX58 In this recipe, seasonal apples are cooked in brown sugar and cinnamon before being placed…