November 25, 2017 - Season & Serve

This creamy and silky cauliflower soup gets a sweet and nutty edge from three heads of roasted garlic and a little bite from raw garlic. You can eat this soup as is, or serve it with crispy garlic chips and a drizzle of garlic olive oil to really impress your friends and family! Servings: 6-8 Difficulty: Easy…

Continue reading ➞ Cauliflower and Roasted Garlic Soup

Soup Series: Cauliflower and Roasted Garlic Soup

November 25, 2017November 14, 2024#SoupSeries, Fall, healthy, Lunch, Mains, Season, Soups, WinterLeave a Comment

Just like I mentioned in my Fried Cauliflower with Coconut-Curry Dipping Sauce post, I can't seem to get enough of cauliflower these days. I love the dense and hearty texture of this cruciferous vegetable in the late fall and early winter. It just seems to really fill you up and keep you warm. Speaking of…

Continue reading ➞ Soup Series: Cauliflower and Roasted Garlic Soup