All posts tagged: cinco de mayo

Spicy Jalapeño Margarita

May has finally arrived and I could not be happier. We are one month closer to those long summer days, warm weather and relaxing outside with a drink…or two. But for me, I don’t need the long days and warm temperatures to enjoy a drink, even a summery one! Cinco de Mayo is my excuse to kick patio season off and begin to enjoy my light and fruity cocktails. See you in the fall, negronis! This time of year, you will find me sipping on some delicious margaritas! These classic Mexican cocktails are light and refreshing, and in this case, a bit spicy! A Classic, but with a Twist A classic margarita is made with only four ingredients: lime juice, tequila, triple sec, and salt (for the rimmed glass). Mix up all the liquids in a cocktail shaker, pour over ice, and with one sip you will feel like you are sitting on the beach in Mexico! While this is a delicious cocktail in its own right, I add a bit more flavour with some …

Poblano Peppers Stuffed with Chicken & Cheese

Cinco de Mayo is just a few days away and to celebrate, I have come up with a fantastic recipe that is perfect for the occasion: Poblano Peppers Stuffed with Chicken and Cheese. This recipe is my take on Chiles Rellenos, a classic Mexican dish made with cheese-stuffed Poblano peppers that are breaded, deep fried and topped with a luxurious red salsa. While I absolutely love Chiles Rellenos (and order them from restaurants every time they are on the menu), they are quite a bit of work to make at home with all the breading and deep frying. This recipe lightens up the classic Chiles Rellenos recipe by avoiding the breading and deep frying, so it’s much healthier for you and is a great keto meal! If you have never had Poblano peppers before, you are missing out! These large, dark green peppers are very common in Mexican dishes and are mildly spicy. They are much less spicy than a jalapeno, but are a bit spicier than a regular sweet bell pepper. They are also …