Take your Brussels sprouts to the next level this Thanksgiving with this decadent recipe for Brussels Sprout Gratin! Brussels sprouts are baked in a creamy cheese sauce and topped with toasted breadcrumbs for the perfect crunch. It’s an easy way to serve a crowd-pleasing side that is sure to win over even the biggest Brussels…
Continue reading ➞ Brussels Sprout Gratin
If you love the combination of sweet, salty and tangy flavours, then this Green Beans with Bacon recipe is for you! Fresh green beans are sautéed with chunks of salty bacon, sweet brown sugar, tangy apple cider vinegar, and savoury red onion to make this incredible side dish. This whole dish comes together on the…
During American Thanksgiving week, I always get a bit envious of Americans getting to celebrate the most delicious holiday of the year. Even though we had Thanksgiving just over a month ago here in Canada, I start to crave those warm and comforting Thanksgiving flavours again. So to experience those flavours without having to cook…