This Thanksgiving, we are celebrating the Canadian way with a delicious Thanksgiving feast! I have created an entire Canadian-themed Thanksgiving menu from appetizers to a show stopping dessert that incorporates recipes from various cultures and backgrounds from across Canada. We are kicking things off with my Bannock Bites, which give a nod to the Indigenous…
Continue reading ➞ Bannock Bites: An Elegant Thanksgiving Appetizer
Make your traditional baked cheese extra gourmet with this recipe for Sparkling Wine Baked Camembert. Camembert is baked with garlic, thyme, a splash of Haywire The Bub, and served with crispy crostini. This warm, flavourful, and creamy appetizer will be a showstopper at any fall party! A delicious cheesy fall appetizer! Camembert vs. Brie Cheese…
Butternut squash is a quintessential fall ingredient. This popular squash is widely available and is sweet, tender, and delicious, especially when combined with prosciutto, sage, and Boursin Cheese. Enjoy these Butternut Squash & Prosciutto Crostini as a unique fall or Thanksgiving appetizer! Butternut Squash and Prosciutto Crostini How to Pick the Perfect Butternut Squash Butternut…