Enjoy the sweet taste of carrots in one of it's simplest forms. Toss the carrots with olive oil, salt and pepper and bake- that's it! Serve these carrots for fancy occasions or on any night of the week! Servings: 4 Difficulty: Easy Prep Time: 5 minutes | Cook Time: 30 minutes | Total Time: 35 minutes Ingredients: 8…
Continue reading ➞ Simple Roasted Carrots
Celebrate the new produce of the spring season with this recipe for Spring Risotto. I use fresh asparagus and peas and brighten up the flavours with lots of lemon and Parmesan. As a rule of thumb, I use a ratio of 1:3 when measuring the rice to stock and dilute the stock with some water…
Celebrate Easter stress-free with this elegant and easy spring-inspired menu. I have planned out a wonderful dinner spread including a main dish, two sides and a show-stopping dessert that will not only thrill your guests, but make things easy on you so that you can enjoy the meal as well. These recipes are a piece…