If you are looking for a festive drink to serve this holiday season, look no further than this recipe for my Traditional Mulled Wine. This sweet, spicy and warming drink is perfect for any holiday party! If you have never had mulled wine before, it is basically red wine that has been warmed with a variety of sugar and spices, often spiked with hard liqueur. Sounds dangerous right? It is! The exact recipe for mulled wine can vary depending on where you come from. Different recipes exist across Europe and throughout North American households. Key Ingredients You can use any dry red wine that you prefer. Since it is being simmered with spices, it doesn’t have to be high-quality or very expensive. I recommend using a Spanish red table wine for this type of recipe, similar to what you would use when making sangria. These table wines are easy to drink, low in cost, and still taste great. My recipe for Traditional Mulled Wine uses most of the traditional spices including cinnamon, star anise, clove …