Sparkling Wine Baked Camembert

Make your traditional baked cheese extra gourmet with this recipe for Sparkling Wine Baked Camembert. Camembert is baked with garlic, thyme, a splash of Haywire The Bub, and served with crispy crostini. This warm, flavourful, and creamy appetizer will be a showstopper at any fall party! A delicious cheesy fall appetizer! Camembert vs. Brie Cheese…

Butternut Squash and Prosciutto Crostini

Butternut squash is a quintessential fall ingredient. This popular squash is widely available and is sweet, tender, and delicious, especially when combined with prosciutto, sage, and Boursin Cheese. Enjoy these Butternut Squash & Prosciutto Crostini as a unique fall or Thanksgiving appetizer!  Butternut Squash and Prosciutto Crostini How to Pick the Perfect Butternut Squash Butternut…

Savoury Mushroom Hand Pies

My Savoury Mushroom Hand Pies are the perfect festive fall appetizer. Cremini mushrooms are mixed with shallots, thyme, and sour cream and are stuffed in a soft homemade pastry. The pastry really makes these hand pies unique as it is softer than a traditional pie crust and is made with ricotta cheese! A Soft and…