Dessert, Snacks, Spring
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Coconut & Date Bars

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Apples with nut butter. Bananas. Carrot sticks and hummus. Frozen grapes. A handful of mixed nuts.

I’m stuck in a healthy snack rut. 🙁

As good as I am with coming up with new recipes, the meal that I struggle with the most is snacks. While I’m all for eating snacks (I mean who isn’t- snacks are amazing and prevent you from getting hangry), after eating the same ones over and over again, it gets a bit boring.

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Enter my Coconut & Date Bars. Made with sweet and sticky Medjool dates, shredded coconut, lemon zest, and toasted walnuts, this easy no-bake snack can be whipped up in 10 minutes. They’re basically date bars without the flour and butter, making these bars a perfectly healthy snack that satisfies your sweet cravings. They’re so sweet naturally that they can even be called a dessert. Yes, I said it, dessert.

Add these Coconut & Date Bars into your healthy snack repertoire and your belly will thank you.

See the recipe here!


Items photographed:

“Groc” Succulent plant: Kermodei Living Art, Parliament Interiors, Vancouver

Plate: Homesense

 

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