Zucchini Flower & Ricotta Tart

This summer tart is an absolute showstopper! Ricotta-stuffed zucchini flowers are nestled in a quiche-like filling with thinly sliced zucchini. Fresh herbs and lemon zest really add brightness to this Zucchini Flower & Ricotta Tart. This recipe was created in collaboration with Town Hall Brands and Blue Grouse Estate Winery and features their 2019 Quill Q White wine.  The…

Ricotta-Stuffed Patty Pan Squash

Patty pan squash are a delicious summer treat that are only available for a short time. So pick up a bunch from your local grocery store or garden and make my recipe for Ricotta-Stuffed Patty Pan Squash. An Italian-Inspired Summer RecipeI decided to put an Italian spin on this recipe by stuffing the squash with…

Mediterranean-Style Halibut

If you are looking for a healthy summer recipe, you have to try out my Mediterranean-Style Halibut! This recipe comes together in mere minutes with just a few ingredients. As a bonus, it is all made in one pan which makes clean up a breeze and makes time for fun summer activities.  Classic Mediterranean Ingredients …

Five Spice Pork Belly with Rhubarb Compote

Rhubarb is such a diverse plant that does not always have to be used in sweet dishes. Its bitterness can work in a variety of recipes and can really enhance the flavours of other ingredients. My Five Spice Pork Belly with Rhubarb Compote combines sweet, savoury and spicy flavours to make a truly unique summer recipe.…

Caprese-Stuffed Portobello Mushrooms

If you enjoy the flavours of garlic bread or bruschetta, you will love my recipe for Caprese-Stuffed Portobello Mushrooms! There are all the flavours of these traditional Italian foods, but a bit healthier as this recipe is much lower in carbs. Make this recipe at your next cookout and I guarantee these will be a…

My Favourite Cinco de Mayo Recipes

Feliz Cinco de Mayo, everyone! Today, I am sharing some of my favourite Mexican recipes that you can serve at your own fiesta! Check out these fun (and spicy 🌶) recipes below! Chorizo Queso Fundido This cheesy, and spicy dip is the best summer appetizer ever! It is definitely a crowd pleaser for anyone who…

Pea & Pesto Risotto with Fried Poached Eggs

This Pea & Pesto Risotto is spring in a bowl! This creamy risotto is made with sweet green peas tons of Parmesan cheese to add a wonderful creaminess. The risotto is topped with fresh pesto, pea shoots, and a fried poached egg for extra decadence. Read on down below to see how to make this…