Garden planning is in full swing in our home and I am so excited to share my flower seed haul for 2022. While I could have bought all the flowers from all the seed catalogues, I have selected a few varieties that I have success growing from seed before and some new ones that I…
To celebrate Lunar New Year, I am serving up lots of delicious dishes for this big day, including one of my most favourite recipes: Vegetable Spring Rolls! These crispy golden cylinders are filled with delicious (and vegetarian) filling made of cabbage, carrots, scallions, woodear mushrooms, thin rice noodles and some key sauces and oils. You…
This California Orange & Chicken Salad is a healthy and flavourful recipe to kick start the new year. Grilled chicken is placed on a bed of local greens, California avocados, and orange segments before being topped with a delicious citrus dressing. Enjoy this recipe while oranges are in season! Read on to see how to…
A classic Japanese croquette recipe gets a festive twist in my recipe for Turkey Croquettes with Cranberry Tonkatsu Sauce. These two to three bite croquettes is a great first course to serve with a green salad or on their own as festive hors d'oeuvres. Read on down below to learn more about this delicious recipe…
Continue reading ➞ Turkey Croquettes with Cranberry Tonkatsu Sauce
These Middle Eastern-inspired Turkey, Apricot & Cranberry Tarts are filled with lots of delicious warming spices and dried fruit. These succulent tarts are super easy and will make a great holiday appetizer this season! Read on to see how to make this tasty holiday appetizer recipe! Recipe in collaboration with Red Barn Market. Inspired by…
The holiday season is officially here and so is my annual Holiday Gift Guide is back for 2021! Every year, I curate a list of local products that would make great gifts for friends, family and loved ones. I have tried (and use!) all of these products from various food, drink and home decor categories,…
Tarte Tatin gets a festive twist by swapping out apples and adding delicious poached pears in mulled wine. This dessert is sweet and has the perfect hint of holiday spice! Enjoy it with a warm glass of mulled wine and enjoy the holiday season! This recipe features TIME 2018 Merlot and was developed in collaboration with Town Hall…
This Thai Red Curry Yam Soup is a staple in our house since it is the quickest and easiest soup that you could make! This soup only uses six simple ingredients, is (accidentally) vegan, and comes together in 30 minutes! The Perfect Soup for a Fall or Winter Day This Thai Red Curry Yam Soup…
These devilishly delicious Diablo Chicken Lollipops are spicy, smoky and are incredibly crunchy. Serve these spooktacular chicken wings at any Halloween party and you will surely impress all of your victims…I mean… guests! This recipe features TIME Winery's Chronos Riesling and was developed in collaboration with Town Hall Brands. Hot as Hell Hot Sauce This recipe…
Bacon, mushrooms and smoked cheese– what more could you want in a fall recipe? My Bacon & Mushroom Tartlets are salty, savoury, smoky and have a crispy texture thanks to puff pastry. You can enjoy these Bacon & Mushroom Tartlets as a breakfast or brunch treat or even as a snack! Read on down below…
